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CONTINUOUS CHOCOLATE TEMPERATURE ADJUSTER

CONTINUOUS CHOCOLATE TEMPERATURE ADJUSTER
company Suzhou Asia-Europe Bridge Electronic Technology Co., Ltd.
Categories Cocoa Liquor
Update2011-05-06
Original RegionChina
CONTINUOUS CHOCOLATE TEMPERATURE ADJUSTER

Application:
This machine is designed according to the characteristics of the natural cocoa butter and cocoa butter equivalent (CBE).It is in vertical structure, the chocolate mass is fed from the bottom by the chocolate pump, then passing through four temperature adjusting zone and one temperature holding zone, then output from the top of the machine. After this process, the chocolate product will be well crystallized with smooth taste, good finishing and longer shelf life.
Technical Parameters:

Model Project

250

500

Capacity (kgs/h)

≥250

≥500

Main motor power(kw)

2.2

4

Heating power(kw)

5×4

5×4

Weight(kg)

650

950

Outside dimensions(mm)

950×850×1600

1000×1200×1800

CONTINUOUS CHOCOLATE TEMPERATURE ADJUSTER on sale

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